WHAT????? I hear you all gasp with horror. I know. You are all probably feeling that same sympathy that I feel for people who are allergic to chocolate. I mean really, allergic to chocolate? That is just cruel.
So how do I stay sane? I enjoy a beer on a warm day, while working in the garden. I love my bubbly, which has lead me way too far down the inebriated path, via the dance floor on many, many occasions. And, I love a pink gin. But, making one is a bit of a fag.
Until today, when the darling Mr. H came home from the supermarket with a present for me.
Behold, pink gin. Not in little mixer bottles or cans. But in the wonderful glory of a TWO LITRE CASK! Absolute brilliance Gordon's. And it can be yours too for a mere $25. That's right ladies, the cask is back in drinking vogue.
Bottoms (hic) up!!
My macarons are improving. Here's a morsel of today's attempt.
|Pistachio macarons with orange butter cream|